Studio notes

Description

REFRACTOMETRO PARA AZÚCAR EN ALIMENTOS, INTERVALO DE AZÚCAR DE 0 A 85% BRIX (% BRIX) CAJA Estos reactivos siguen el método MY.5165 125 Estos reactivos siguen el método de Nessler para determinar la concentración de amoníaco en agua dulce como amoníaco nitrógeno (NH 3 N) Los HI3824 025 son reactivos de alta calidad que se miden previamente leche de soja El refractómetro portátil HI96801 convierte el índice de refracción de una muestra de alimentos en% brix

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