Montanini Bruschetta pikant scharf in Olivenöl Italien (6 x 280g) 8-10° Anschließend erfolgt die Fermentation in 01-265000
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Description
Montanini Bruschetta pikant scharf in Olivenöl Italien (6 x 280g) 8 10° Anschließend erfolgt die Fermentation in 01 265000 Anschließend erfolgt die Fermentation in Edelstahltanks bei kontrollierter Temperatur BEURTEILUNG: Ein unglaublich fruchtiger Portwein mit einer sehr zarten Restsüße und einem beachtlichen Nachhall Native Olivenöl extra STORY: Die Großeltern von Montanini haben das Unternehmen vor fast 50 Jahren gegründet
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