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DRY AGED Filet Center Cut Italienischer Büffel Weight:700g Brisket is a traditional American JP FLA 800 Brisket is a traditional American BBQ staple and a classic smoked cut The porterhouse steak combines fillet and roast beef and comes from cattle that have been raised under the best conditions The fillet of the Italian water buffalo is a particularly tender and juicy piece of meat The fillet has a very aromatic taste and also provides valuable nutrients
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