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Hitohira Futana S3 Nashiji Sujihiki 240mm Cerisier BFCM30 and for butchering small fish HayabusaGyuto210Camo and for butchering small fish It can achieve very high hardness and outstanding wear resistance and is mainly used in factory tools for metal working A lower blade height decreases friction when cutting and will keep the fibers of the protein you are cutting as intact as possible Sujihiki translates as "flesh slicer"
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