US$ 199.00
La Cerbaiola 2016 Brunello di Montalcino Salvioni VERONA 36 mesi sui lieviti e Vitigni Pinot Nero 57
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Ships within 48 hours · Estimated delivery Nov 2 - Nov 7
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Description
La Cerbaiola 2016 Brunello di Montalcino Salvioni VERONA 36 mesi sui lieviti e Vitigni Pinot Nero 57 36 mesi sui lieviti e almeno 5 mesi in bottiglia Anno: 2019 Vinificazione ed Affinamento: il Brunello di Montalcino "La Cerbaiola" viene vinificato in tini d'acciaio inox dalla durata du 28 30 giorni circa in relazione all'annata Brunello di Montalcino La Cerbaiola 2016 Salvioni
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